Gary Gillitzer, a volunteer, explains about maple syrup in the sugar shack. He is standing in front of the new $22,000 stainless steel evaporator which is used to cook the sap into syrup.
Gary Gillitzer, a volunteer, explains about maple syrup in the sugar shack. He is standing in front of the new $22,000 stainless steel evaporator which is used to cook the sap into syrup.